Accessible by ferry, Isle-aux-Coudres can be explored through a gourmet itinerary on the Flavour Trail. The proximity of the businesses allows you to make a series of stops along a route that naturally circles the island. From one stop to the next, sample the expertise of Charlevoix’s artisans and producers who contribute to the region’s agrotourism and culinary identity.
Delicious discoveries: A Charlevoix food tour on Isle-aux-Coudres
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Stop 1
Boulangerie Bouchard
Stop 1
Boulangerie Bouchard
For over 80 years, Boulangerie Bouchard has been a part of daily life for the residents of Isle-aux-Coudres. You’ll find recipes passed down through generations, including the famous pâtés croches (a type of meat pie), sweet brioches, and homemade pies. An ideal stop to start your day or for an afternoon snack. In the summer, sit on the terrace and enjoy your meal while admiring the St. Lawrence River and the bay in Baie-Saint-Paul.
Stop 2
Les Moulins de l'Isle-aux-Coudres
Stop 2
Les Moulins de l'Isle-aux-Coudres
Les Moulins de l'Isle-aux-Coudres are as much a part of the island’s landscape as they are of its history. Fully restored, the watermill and windmill stand as a testament to traditional craftsmanship that is still very much alive today. Flour is still produced from grains grown on Isle-aux-Coudres. On site, exhibits, guided tours, and demonstrations let you marvel at the watermill in action. To round out the experience, a stop at the gift shop is a must to pick up products from local artisans.
Lunch suggestion: Le Corylus
Stop 3
Épicerie chez Paul
Stop 3
Épicerie chez Paul
Ready for bite? Épicerie chez Paul is one of the well-known gourmet spots among locals on Isle-aux-Coudres. Here, recipes that have remained unchanged for generations—from pâtés croches to trout pies, as well as brioches and sous-marins—are prepared on-site. A quick but essential stop to sample the island’s authentic flavours.
Stop 4
Cidrerie et Vergers Pedneault
Stop 4
Cidrerie et Vergers Pedneault
Cidrerie et Vergers Pedneault is renowned for its cider-making expertise, passed down through several generations on Isle-aux-Coudres. Apples, pears, plums, and cherries are transformed into ciders and related products. Among these, the vinegars and mistelles are simply delicious. The tasting area allows you to discover the full range of products. In season, you can also pick your own fresh fruit.
Stop 5
Aux fruits du Biscuitier
Stop 5
Aux fruits du Biscuitier
What better way to wrap up your Quebec food tour of Isle-aux-Coudres than at the Aux fruits du Biscuitier ice cream shop? It’s the perfect spot for a sweet treat in a lively atmosphere. Open year-round, you can soak up the sun while enjoying a delicious scoop of ice cream. You’ll also find artisanal cookies, homemade pastries, and a variety of hot and cold beverages. Just what you need to recharge your batteries and extend your getaway on the island.
Dinner suggestion: Auberge la Fascine
Several great dining spots on Isle-aux-Coudres are part of the Flavour Trail culinary tour. Check out the list of restaurants.