Champs libres with Chefs Charles Gignac and Éric Lessard
$100 / person* Reserve
Le Germain Charlevoix Hotel & Spa, Baie-Saint-Paul
On May 8, 2025, Chefs Charles Gignac and Éric Lessard will take over the kitchen at Les Labours, one of the restaurant at Le Germain Charlevoix Hotel & Spa, for an unforgettable evening of bold, seasonal flavours.
Former colleagues at the renowned Le Saint-Amour and now co-creators of 101, a warm and contemporary family restaurant in Québec City’s Saint-Roch district, the chefs bring their unique culinary signatures to the Charlevoix table.
Freshness, colour, and creativity await in this beautifully curated springtime celebration.
Secure your place now!
*Beverages, gratuities, and taxes not included.
Contact information
Sector Baie-Saint-Paul
Organizer