In the heart of Baie-Saint-Paul, there is a place where chocolate is king. We create, before your very eyes, delicious chocolate of pure cocoa butter with no sugar added. While some gourmets select chocolate flavoured with local Charlevoix products (beer, cheese, maple), the more traditional ones go for chocolate with fresh blueberries or the customized gift-bonbonnieres. In high season, stop by the ice cream parlour where Italian style gelatos are made fresh on the premises, the soft ice cream dipped in 72% cocoa black chocolate or the smoothies made from fresh fruit will cool off small and tall. In winter, come and taste one of 12 different hot chocolate flavours. Hungry? Try one of our crêpes bretonnes for a meal or dessert. Feel like visiting the place? Please make a reservation for a guided group tour with a demonstration by the chocolate maker and, of course, the extraordinary tasting. Discriminating gourmets and chocolate lovers keep asking for more.