Maison d’affinage Maurice Dufour

Maison d’affinage Maurice Dufour

1 (418) 435-5692

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Maison d’affinage Maurice Dufour

Guided tours introduce visitors to the preparation and maturing processes involved in local Vallée du Gouffre cheese making (acclaimed Le Migneron and Ciel de Charlevoix.

Discover new house cheeses made with milk from our own herd of sheep (lactic curd, mixed semi-firm and soft cheeses). Sales & sampling daily on the premises. Fine regional certified cuisine evenings, Wednesday to Sunday in our comfortable, air-conditioned dining room.

  • Maison d’affinage Maurice Dufour

Guided tours introduce visitors to the preparation and maturing processes involved in local Vallée du Gouffre cheese making (acclaimed Le Migneron and Ciel de Charlevoix.

Discover new house cheeses made with milk from our own herd of sheep (lactic curd, mixed semi-firm and soft cheeses). Sales & sampling daily on the premises. Fine regional certified cuisine evenings, Wednesday to Sunday in our comfortable, air-conditioned dining room.

Opening period : Year round

Schedule : May - October

Other

  • Ride
  • Tasting Room
  • Liquor license

Packages Maison d’affinage Maurice Dufour

Contact Information

1339, Mgr de Laval
Baie-Saint-Paul
QC, G3Z 2X6
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Phone : 1 (418) 435-5692
Email : info@famillemigneron.com

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Contact Information

1339, Mgr de Laval
Baie-Saint-Paul
QC, G3Z 2X6

Phone : 1 (418) 435-5692
Email : info@famillemigneron.com

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